Thursday, 17 November 2011

Dinner Tonight: 17.11.11

Have I told you before that Alex is really good in cooking?

He puts in a lot of thought and effort while selecting the ingredients and preparing the course.
In the past, he made me a lot of nice European dishes, snacks and delicacies.
Never would I thought he will surprise me with such an authentic and delicious asian meal for our dinner tonight.

Ladies and gentlemen, let me present you, Alex's home made laksa loaded with bean sprouts!

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